Every bottle of Tabasco sauce that has ever been made came from this little island. A massive salt dome underneath pushed this spot up above the surrounding swamp and just happened to form the perfect place to grow peppers. More: https://www.gypsynester.com/bo.htm
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haha i literally go through about twenty bottles a week
Wow, that could be painful… both coming and going! But seriously, we love it too, especially the green and it was great to see how it all happens.
I like a little gator with Tobasco! We like to eat gator in Florida! Gator tail tastes like chicken!